Día de los Muertos Dinner with Chef Richard Sandoval
By Lona by Chef Richard Sandoval
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Lona by Chef Richard Sandoval · Tampa
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Lona presents a dinner with Chef Richard Sandoval exploring Mexican Día de los Muertos traditions through its culinary program.
Solid labels are organizer-stated; dashed labels with ≈ are based on event details. Associations describe this event, not who will attend.
Latino: The organizer describes a Mexican heritage and Día de los Muertos traditions program. The broad Latino association is an editorial interpretation of that program, not a claim about attendees.
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